Last week Walker’s Home & Garden Club provided a warm and scrumptious potluck welcome to artist Fritz Haeg, who was on a site visit in preparation for his forthcoming residency that kicks off next spring. Not to diminish the conversation, which was a great exchange between the Home & Gardeners sharing their domestic passions and Fritz talking about his project–but I think it’s safe to say, as evident in the photos, the food stole the show! On the menu: deviled eggs, black-eyed peas with ham, roasted veggies, lentils and rice, homemade bread and butter, pecan pie, cardamom bread, wasabi peas, tofu pesto, fresh fruit, mac and cheese, an array of salads and pickled delights, squash-pear soup, and popcorn seasoned with truffle oil. (more…)